Of course, you can stew pork bones.

1. Prepare the ingredients

2. Wash the barley in water and soak it in water for two hours

3. Remove the white core from the cuttlefish< /p>

4. Wash with water first, then soak in water for twenty minutes

5. Peel the avocado and cut into slices for later use

6. Wash and peel the pumpkin , cut into appropriate pieces

7. Remove the white core from the cuttlefish first, wash it with water, and then soak it in water for twenty minutes

8. Wash the ribs with water and place in a soup pot Add an appropriate amount of water, cooking wine and ginger to the soup pot, blanch the ribs and remove the blood

9. Remove and drain the water and set aside

10. Add some more water to the soup pot, and put it into the soup pot. Put the ribs into the pot

11. Then put the cuttlefish into the pot

12. Finally, add barley and bring to a boil over high heat, then reduce to low heat and simmer for forty minutes

13. When the time is up, put the pumpkin into the pot and bring it to a boil, then turn down the heat and simmer for fifteen minutes

14. When the time is up, put the avocado into the pot and cook for ten minutes

15. Finally, add the salt, stir evenly, and cook for five minutes

16. It’s done