To make meatballs, besides corn starch, you also need a proper amount of onion ginger and allspice powder, as well as salt, cooking wine, oyster sauce, sugar and chicken essence. Chop pork and onion ginger and mix them with other accessories to make delicious meatballs. If you buy pork with skin, you need to remove the skin and chop the pork foam as finely as possible, otherwise it will affect the taste. After the meatballs are cooked, it is recommended to have cold water once, so that they will taste more resilient.

Matters needing attention in purchasing corn starch

1, color and luster: the color of starch is related to the impurity content of starch. The starch with good quality is white and shiny; Poor quality starch is yellow-white or gray-white, and lacks luster.

2. Spots: The spots of starch are caused by impurities such as cellulose and sand. The number of spots indicates the purity and quality of starch.

3. Smell: Good quality starch should have the inherent smell of raw materials, but should not have sour taste, musty taste and other bad smells.

4, dryness: starch should be dry, hands should not be agglomerated, with good dispersibility.

Reference to the above content? Baidu encyclopedia-corn starch