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The purest oyster sauce in China
The purest oyster sauce in China is Haitian, Lee Kum Kee, Chubang, Xinhe and Donggu.

1, Haitian

Haitian is a professional condiment manufacturer with a long history in China, and it is one of the "time-honored enterprises in China" announced by the People's Republic of China and the Ministry of Commerce. Its products cover more than 200 specifications and varieties in eight series, including soy sauce, oyster sauce, vinegar, sauce, chicken essence, monosodium glutamate, oil and small condiments.

2. Lee Kum Kee

Lee Kum Kee Group is a multinational national enterprise with a history of more than 130 years. Headquartered in Hongkong, China, the group is an internationally renowned Chinese sauce brand.

3. Chubang

Chubang is a brand of Guangdong Delicious Fresh Seasoned Food Co., Ltd., and its products cover nine categories: soy sauce, chicken powder (refined), edible oil, oyster sauce, sauce, fermented bean curd, vinegar, monosodium glutamate and sauce, with more than 300 specifications.

4. Xinhe

Yantai Xinhe Enterprise Food Co., Ltd. is a condiment production company. Xinhe was founded in 1992. Over the past two decades, Xinhe has been intensively cultivating the condiment industry, taking food safety as a top priority.

5. Donggu

Donggu belongs to Heshan Donggu Seasoning Food Co., Ltd., and is now located at No.3 Maishui Industrial Zone, Gulao Town, Heshan City, Guangdong Province. It was formerly known as Diaozhen Sauce Garden, which was founded in Daoguang of the Qing Dynasty for 30 years. It is the first batch of "China Time-honored Brand" enterprises of the Ministry of Commerce.