Equipment preparation: 500g of oat noodles, water.
1, oat noodles into boiling water.
2, while pouring boiling water and stir into chunks.
3, and into a slightly soft dough, cool, and let rise for 15 minutes.
4: Grab two small pieces of dough and place them in the center of your hand.
5, if you have a noodle mold at home, you can turn the handle at the back at an even speed, and the dough will be squeezed out of the hole at the front and become noodles. If not, use your hands to roll it, and then roll it longer to be oat noodles.
6, the finished product.