As one of KFC's signature dishes, Orleans Baked Wings has always been a favorite among consumers. This delicacy is mouth-watering with its delicious taste, crispy outside and tender inside, as well as its aroma. If you also want to try making this cuisine, then follow the steps in this article to make KFC Orleans Baked Wings!

Materials Preparation

1. Chicken Wings: 12pcs

2. Ginger: moderate

3. Garlic: moderate

4. Salt: moderate

5. Black Pepper: moderate

6. Red Chili Powder: moderate

7. Rosemary: moderate

8. White Sesame Seeds: moderate

9. Flour: suitable amount

10. Starch: suitable amount

11. Egg: suitable amount

12. Oil: suitable amount

Seasoning Preparation

1. Chop the ginger and garlic and put them into a bowl.

2. Add salt, black pepper, red chili powder and rosemary and mix well.

3. Add the seasonings to the chicken wings and marinate for 30 minutes.

Flour and starch making

1. Mix the right amount of flour and starch together.

2. Add appropriate amount of salt and black pepper and mix well.

3. Beat the eggs, add them to the flour starch and stir to form a paste.

Baked Wings Preparation

1. Coat the marinated chicken wings with the flour-starch paste.

2. Heat a pan with oil and fry the chicken wings in the pan until golden brown on both sides.

3. Put the fried chicken wings into the oven and bake for 20 minutes.

4. Remove the wings from the oven and sprinkle with white sesame seeds.

Tips

1. When frying the chicken wings, don't use too much heat, or it will be easy to paste.

2. When baking the wings, the temperature should not be too high, otherwise it will be easily battered.

3. You can adjust the amount of seasoning according to your personal taste.