2. Persimmon should not be eaten with goose, crab, sweet potato and egg, otherwise it will cause abdominal pain, vomiting, diarrhea and other symptoms;

3, do not eat vinegar before and after eating persimmons. [ 1]

4. Do not eat persimmons after drinking white wine.

5. Don't eat with high-protein crabs, fish, shrimps and other foods. In traditional Chinese medicine, crabs and persimmons are cold foods, so they can't be eaten together. From the point of view of modern medicine, crabs, fish and shrimps with high protein are easily solidified into pieces under the action of tannic acid, that is, stomach persimmon stone.

6. Persimmons cannot be eaten with sweet potatoes and spinach.