Main Ingredients
Carrot
? One stick
Flour
? 2 tablespoons
Minced ginger
? Moderate amount
Sides
Peanut oil
? Moderate amount
Salt
? Moderate
Pepper powder
? Adequate amount
Aluminum-free baking powder
? Adequate amount
?Salty
Taste
Frying
Craft
Twenty minutes
Time consumed
Easy
Difficulty
?Steps to make fried carrot croquettes
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1
One carrot.
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2
Shredded carrots.
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3
Chopped.
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4
Put in a container, appropriate amount of salt, pepper powder, ginger.
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5
2 tablespoons of flour, a little bit of faultless baking powder.
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6
Appropriate amount of water, use chopsticks to stir into a thick paste.
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7
Oil in a pot of appropriate amount of 50 percent heat.
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8
Dip your hands in water or oil to prevent sticking, take the right amount of carrot paste left and right hands and ball into small balls.
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9
Put the ball into the oil. (Be careful the oil is hot)
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10
Fry until golden brown.
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11
Strain out and plate.