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How to make carrot croquettes

Main Ingredients

Carrot

? One stick

Flour

? 2 tablespoons

Minced ginger

? Moderate amount

Sides

Peanut oil

? Moderate amount

Salt

? Moderate

Pepper powder

? Adequate amount

Aluminum-free baking powder

? Adequate amount

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Salty

Taste

Frying

Craft

Twenty minutes

Time consumed

Easy

Difficulty

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Steps to make fried carrot croquettes

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1

One carrot.

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2

Shredded carrots.

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3

Chopped.

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4

Put in a container, appropriate amount of salt, pepper powder, ginger.

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5

2 tablespoons of flour, a little bit of faultless baking powder.

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6

Appropriate amount of water, use chopsticks to stir into a thick paste.

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7

Oil in a pot of appropriate amount of 50 percent heat.

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8

Dip your hands in water or oil to prevent sticking, take the right amount of carrot paste left and right hands and ball into small balls.

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9

Put the ball into the oil. (Be careful the oil is hot)

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10

Fry until golden brown.

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11

Strain out and plate.