1, oven
The oven was heated, but it was baked in the oven. We put the egg tart in the oven, and the temperature is set to 180 degrees, which only takes 5 to 8 minutes, so that the heated egg tart tastes the same as that just baked.
2, electric baking pan
Heat the electric baking pan, lay the egg tart flat on the electric baking pan, and turn on the heating button for 5 to 10 minutes.
3. Microwave oven
You can also heat the egg tart in the microwave oven, but when heating, remove the tin foil tray under the egg tart. The microwave oven should not be used for too long, just one minute.
4. rice cooker
Put the egg tart flat in the rice cooker, then press the cooking button and wait for it to jump up automatically. It will take another five minutes. In this way, the egg tart is evenly heated and the flavor remains unchanged.
5, induction cooker
Put the egg tart together with the tin foil tray on the induction cooker, press the heating button and heat it automatically.
6. Air fryer
Fry the egg tart in a tool frying pan for 5 to 10 minutes, which is equivalent to an oven.