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What are the foods that tonify the kidney?
Through diet therapy, medicine tonic, fitness exercise, qigong, acupuncture, massage and other means to change the state of kidney yin deficiency and yang deficiency, the most commonly used kidney-tonifying food is to make soup and soak wine through deer antler tablets. 1 sesame, 2 millet, 3 cowpea, 4 bovine bone marrow, 5 dog meat, 6 sheep bone, 7 pig kidney, 8 mussels, 9 scallops, 16 bass, 16. I won't say anything else.

Hope to adopt