Ingredients: glutinous rice1000g

Accessories: 50g of raisins, 0/00g of candied dates/kloc-,

step

1. Wash the glutinous rice and drain it for later use.

2 put the candied dates into a bowl, steam them until soft, remove them while they are hot, wash the raisins and drain.

3 Put the glutinous rice in a large plate, add raisins and candied dates, and steam for 20 minutes on high fire.

Features of Ziziphus jujuba Dumpling Cake: This Dumpling Cake is comfortable and nutritious.