Sample essays on how to write about mung beans are as follows:

I.Sample Essay 1

Mung bean is a tiny edible legume, and its flattened body gives people a lovely feeling. Its appearance, like a small dark green stone, is unusually crystal clear. It is this image that makes people curious and expectant about it.

Mung bean is one of the important ingredients in our daily life. It can be used to make porridge as well as delicious foods such as mung bean cake and mung bean soup. Whether it is to beat the summer heat or to provide nutrients for the body, mung beans play an important role. After cooking, mung beans give off a rich and refreshing aroma that is mouth-watering.

The mung bean is also a hardy crop and is highly adaptable. It can grow at lower temperatures and has low soil requirements. This makes mungbean one of the important crops in the farm economy. Growing mung beans provides an abundance of produce as well as increased income for farmers.

Another interesting feature of mung bean is that it is quite ornamental when it germinates. We can put mung beans in a pot, wrap it with wet gauze and wait patiently for a few days. Soon the mung beans will germinate and grow tender green bean sprouts, giving a sense of vitality.

Two, Fan 2

Today, I planted a few mung beans and began the process of observing their growth. First, I soaked the mung beans in water, and after a while, they began to swell and their shells cracked, revealing tender green buds. As time went by, the mung bean's buds grew longer and longer, and the leaves gradually unfolded.

I watched them carefully every day, watering them to make sure they got enough sunlight and nutrients.

By observing the growth of mung beans, I y felt the vitality and resilience of plants. Even under difficult circumstances, mung beans can grow tenaciously and keep moving upward. This made me realize the preciousness of life and the importance of hard work.

Observing mung beans also made me love nature more, and filled me with curiosity and reverence for the growing process of plants. I hope that by observing the growth of plants, I can better understand the mysteries of nature and develop a sense of conservation of nature.

Through the essay on observing mung beans, I not only learned about the growth of plants, but also developed the ability to observe and record. I believe that this experience of observing green beans will have a positive impact on my growth.

Three, Model 3

Mung beans are the most common variety of legumes, which are closely related to our lives. The protein content of mung beans is almost three times that of japonica rice, and also has very good medicinal value. Mung beans are angiosperms, and their seeds are composed of seed coat, embryo and endosperm. Mung beans do not need soil to grow.

So I found 5 small green beans at home, and a disposable cup, padded with a thick layer of napkins, sprinkled with some water. I gently put the green beans into the napkin. The small green bean is oval, the skin is light green, in the green bean side, there is a thin, about two millimeters long white line, white line above, there is a clear protruding trace.

Listening to my father, that protrusion is the bud of the mung bean. The mung beans that hadn't been soaked in water were very hard, so I had a hard time gently scraping them with a knife, and scraped off a lot of white powder.

The next morning, after breakfast, I looked at the mung beans. I couldn't help but be shocked, the green beans were wrinkled like an old woman. But compared to yesterday's green beans, they were much bigger. I noticed that the green bean had taken off its skin, and about two millimeters of that little white line was facing me, with a pointy head and a gap left in the middle.

I also noticed that some of the little white lines were unusually long, and there were even a few that exceeded the length of the green bean.

I took out the green beans that had been dipped in the water, and some of them were slippery, and I heard from my mom that this was because they had been dipped in the water. I hurriedly watered the green beans, trying to make it grow fast. The third morning, the green beans like a naughty child, in the full sun, faded the green seed coat, revealing the white cotyledons, lying on a napkin, cozy and enjoying a good time.

Looking at the lush green beans, I couldn't help but smile. After about two days, the little green beans grew a lot more, the color seemed whiter, I went to sprinkle the green beans, I found the green beans white body grew a small tail, there are about five millimeters. I took a closer look, the green beans grew white leaves, and there were some tiny lines on the leaves, it was really beautiful.