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How to make chicken feet with salted fish sauce, how to make delicious chicken feet with salted fish sauce, salted fish

How to make chicken feet with salted fish sauce

1. Cut the ginger into shreds

2. Prepare a large bag of rice wine

3 .Prepare another bottle of salted fish sauce

4. Pour the salted fish sauce into the pot, add shredded ginger, and bring to a boil

5. Add rice wine and cook over medium heat Bring to boil

6. Then pour into a bowl and let cool

7. Wash the chicken feet

8. Put them in the pot and cook

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9. Then take it out of the soup and put it in a bowl to cool

10. Soak the chicken feet in salted fish sauce for more than three hours before eating