Turtle jelly is the hawksbill turtle and Poria cocos as raw materials, and then with the raw rhubarb, dandelion, honeysuckle, chrysanthemum and other medicines refined, will be a little bitter, plus honey can improve the taste of turtle jelly, and the two in the composition is not incompatible, so together with the effect of consumption is better.

Turtle jelly has a nourishing moisturizing, fire in addition to annoyance, clearing the heat of dampness, cool blood detoxification, stop itching, acne, laxative, nourishing Yin Yin tonic kidney, nourishing the role of refreshing the spirit.

Honey has the effect of protecting the liver, laxative, eliminating fatigue, sterilizing, promoting blood circulation, and enhancing resistance to disease.

These two kinds of food together, not only can make the turtle jelly colorful, but also eat more delicious, change the texture of the turtle jelly, become a little more crunchy, and its efficacy role can also still complement each other.

Turtle jelly practice

1, with the right amount of warm water will turtle jelly powder into a paste.

2, pour boiling water into the modulated turtle jelly powder, stir, boiling water temperature should not be less than 100 degrees Celsius.

3, stirring for a period of time, add the appropriate amount of honey, then stir, mix the honey.

4, after proper cooling, you can put it in the refrigerator to chill.