We can see hand-grabbed cakes in the streets now. It is a very popular food, which can help alleviate hunger. Besides, we can add different ingredients to make them together when making them, which will be more delicious and nutritious. Some people like to eat sausages, and they will also add them to hand-grabbed cakes. Let's take a look at the specific preparation methods. How to make sausage with hand-grabbed cakes
Ingredients: two pieces of hand-grabbed cakes, one sausage and one cucumber
Accessories: appropriate amount of bean paste
How to do it
1. Fry the hand-grabbed cakes bought in the onion supermarket with low fire until they are golden on both sides, which takes about 3 minutes.
2. When frying, we washed the cucumber, sliced it and sliced the sausage.
3. Because the sausage has been steamed, we can put the sausage on the cake and heat it when the cake is almost cooked.
4. Then put some bean paste on it and put the cucumber slices on it. How to make sausage
Ingredients: 5 kg of pork leg, 1 sausage casing, 6 g of salt, 8 g of white wine, 5 g of sugar, 1 g of pepper powder, 3 tablespoons of soy sauce
Accessories: 1 g of red yeast rice powder
Practice
1. We washed the salt on the surface of the sausage casing, and then soaked it in water for half an hour. That's it.
2. Wash the pork with hot water, remove the skin, and then cut it into large pieces, or directly cut it into slices or strips.
3. Then stir the meat into long strips.
4. We add pepper powder, white wine, salt and white sugar into the meat strips, and then add monascus powder and soy sauce according to our own preferences. Monascus powder can help color matching, and we choose white wine and yellow wine as much as possible when using wine. We now use white wine because it has a strong flavor, which not only helps to remove fishy smell, but also prevents insects from staying here on sausages, spawning, and pepper powder.
5. Then mix the meat and seasonings evenly.
6. After we soak the casing, we will tie a knot on it.
7. Put the casings on the funnel.
8. Pour all the meat into the casing, and finally leave a section of 5cm and tie a knot at the end.
9. After finishing the sausage, tie a piece of cotton rope after a while, and then use a needle to empty it, so that the air inside can be discharged well. After we finish these contents, we will put the sausage in a cool and ventilated place to dry, and it is ok to dry it. Everyone can also bask in the sun, but the sun will bask in a lot of oil, so it will dry, but it will not be very delicious. What can be put in a hand-grabbed cake?
Eggs, lettuce, cheese slices, ham sausage, spicy strips, etc. Generally speaking, all our favorite ingredients can be added.
How to eat the hand-held cake
Ingredients: 1 hand-held cake, 1 egg, 2 slices of lettuce, and appropriate amount of tomato sauce
Step
1. Prepare an egg, prepare the frozen hand-held cake, and then wash a few slices of lettuce, and drain the water for later use.
2. Fire, put the pan on, and then heat it. You can brush some oil on it. Of course, you don't have to brush it, because the cake itself contains some butter.
3. Put the cake in a hot pan, turn it over after heating, and then fry both sides until golden.
4. Beat the eggs in the pan, cover the baked hand-held cake on the eggs, and then gently press it with a spoon so that the eggs are all on the hand-held cake. When the eggs are cooked, they can be turned over.
5. After frying, stir-fry the lettuce in a pan, then spread tomato sauce on the cake and put the lettuce on it.
6. Add lettuce and tomato sauce, and then fold the hand-held cake, so it can be eaten. Generally speaking, we can make a delicious hand-held cake in five or six minutes, so we might as well go home and have a try.
Precautions
After we buy it from the supermarket, we just need to put it in the refrigerator for freezing, and everyone should take it out when eating it, otherwise it will deform and deteriorate. I hope it will be helpful to everyone. Everyone can also prepare more favorite ingredients in peacetime, which will be more delicious when matched.
We buy hand-picked cakes in the supermarket and make them at home, which is relatively simple, convenient and quick, so it is very suitable for us to eat as breakfast in the morning, and you can add some eggs, lettuce and so on, which will be more nutritious to eat, so you can try it at ordinary times to replenish your strength.