Braised chicken with cuttlefish has the effect of lactagogue. Many women have less milk because of their own physical qualities, so their children can't get enough nutrition. At this time, they can take cuttlefish stewed chicken soup, which tastes very sweet and has a particularly rich nutritional value, which is conducive to the health of mothers and children.
You can clean cuttlefish and chicken first, then marinate them, and then stew them. You can stew cuttlefish and chicken together, and add green peppers to taste. In short, the nutritional value of cuttlefish stewed chicken is also very high, not only in taste, but also in nutrition, which is very suitable for pregnant mothers and nursing mothers.