In the hot summer, it is best to invite three or five friends to go to the streets to drink beer and have a barbecue. There is nothing more refreshing than this. Barbecue can be said to be a special food on summer nights, so the barbecue business is very prosperous. Rows of barbecue tables on the street have become a unique landscape in the evening. It is estimated that everyone can't help but swallow their saliva when they smell the sizzling barbecue. Although the barbecue outside is delicious, it is also exquisite to order barbecue. Some can be ordered, but some things are best not to be ordered, because it is particularly easy to cheat.

Although the barbecue outside is delicious, it is also exquisite to order barbecue. In order to reduce costs and gain more profits, some merchants "fiddle" with some meat ingredients, replacing high-quality meat with inferior meat, and covering it up with some heavy spices, which makes it difficult for consumers to taste, not only wasting money, but also affecting their health, which is too uneconomical. So, today I will share with you five kinds of meat that we dare not fake in the barbecue shop. We can eat it with confidence. Even the boss admires your expert. Let's have a look!

1, grilled fish

Grilled fish is a meat dish that many people order at barbecue. There are many kinds of fish, no matter what kind of fish, you can safely eat it. The grilled fish in the barbecue shop is usually served whole, so it is difficult to replace it with other meat. In addition, fresh fish tastes tender and elastic, while dead fish tastes like firewood, which is very different and can be easily distinguished. Therefore, for the sake of word of mouth, merchants generally do not cheat on grilled fish.

2. Roasted oysters and scallops

Oysters are delicious and delicious, which can be said to be the most difficult food to fake. You can rest assured that the location is safe, because the shell and unique seafood flavor of oysters are difficult to fake artificially. What we need to pay attention to is the freshness. I suggest that you try to choose the original flavor when eating oysters in the barbecue shop, so that you can eat the freshest taste of oysters themselves, while deteriorated oysters will produce a strong fishy smell.

3. Roasted squid

Many people will order some grilled squid to eat when eating barbecue. The grilled squid is rarely faked, because its shape and taste are unique. The squid tastes crisp and refreshing. After roasting, it is crispy outside and has a strong taste. It is easy to be seen through if you want to fake it. If you really want to adulterate it, the cost may be high, which is not worth the loss. Therefore, this squid is generally real. You must not miss it.

4, roast chicken crisp bones

Crispy bones are delicious, and a small amount of meat is wrapped in crispy and delicious crisp bones, which is also crunchy when bitten, and is favored by diners. Because of its special structure and unique taste, it is generally difficult to imitate. As long as you put it in your mouth and eat it, you can eat it. Unlike mutton, beef can be replaced by duck, so the chicken crisp bones we eat when we eat barbecue are generally real, so we can safely eat them boldly.

5. Roasted lamb kidneys

Roasted kidney of lamb is very popular with male friends. Kidney of lamb is kidney of sheep, because kidney is different from meat. Anyone who has eaten kidney knows that it melts in the mouth, is fresh and tender, and has a unique smell of mutton. People who are used to eating kidney of lamb will know whether it is true or not as soon as they eat it, so it is difficult to fake it. Moreover, the price of kidney is also relatively expensive. Generally, a roasted kidney costs 25 yuan, so merchants will not waste time and effort to make fakes, so sheep kidney can also be safely eaten.