Raw fish soup practice is as follows:

Main ingredient: raw fish 600 grams, red dates 10.

Ingredients: 10 grams of ginger, 25 grams of codonopsis, 3 grams of salt, 35 grams of cooking oil.

1, chop the fish into pieces.

2, codonopsis, jujube, ginger spare.

3, fish pieces first frying pan until the surface of golden brown.

4, then add boiling water, put the party ginseng and red dates, ginger.

5, large fire boil, small boil for a few moments.

6, and then move to the electric stew pot, stew 2 hours on it, eat with salt seasoning can be.