First, fried egg bun slices. Take the previous day's leftover steamed buns and cut them into thin and thick slices, patting away the bun ends on the surface. Crack an egg inside a large bowl, add appropriate salt, pepper and beat.

Put two tablespoons of peanut oil in a pan and heat it to 60%, put the slices of steamed buns inside the bowl of egg and coat them well with the egg mixture. Then put them inside the pan and start frying until both sides turn golden brown, then you can clip them out.

Finally when you serve and eat, you can sprinkle in some cumin powder or squeeze ketchup, the flavor is very good! With a glass of milk, the meta breakfast is ready.

Second, egg noodles in soup. Frying pan into the right amount of oil, onions and ginger fried flavor, and then put the chopped tomatoes, stir fry the red oil, add the appropriate boiling water. After boiling, knock in an egg, after the egg is solidified, add a handful of noodles or noodles.

Then add salt, pepper to taste, and finally hot a handful of green vegetables, out of the pan with sesame oil seasoning on it.