Ice powder is made of ice powder seeds, ice powder seeds contain a variety of vitamins and minerals, its nutritional value is much higher than corn, wheat and other crops, with heat detoxification, calming and tranquilizing and expectorant effect.

Ice powder powder can do cold powder, and do out of the cold powder taste and state is exactly the same, so there are people think that white cold powder and ice powder powder is a thing. In fact, there is still a difference in terms of taste and ingredients.

Related Notes

Ice powder is a famous traditional snack, belonging to the summer snacks in Meishan area. It is icy cold and sweet, tender and refreshing, and it generates fluids to relieve summer heat and cools down the fire. As a summer food, because of its smooth, transparent, icy, delicious, inexpensive and favored by people. According to the investigation, the ice powder began in the late Ming Dynasty, Wuyang (now Meishan Pengshan District) founder of the king flavor edge, known as "flavor edge ice powder".

Originally sold only in Meishan territory, and then gradually spread to neighboring cities and counties, to the mid-Qing Dynasty spread throughout Sichuan, the fullness of the late Qing Dynasty, in the Cultural Revolution period reached its peak. At that time, many people in Penshan had a few ice powder at home, all over the street are eating ice powder, Penshan's ice powder seeds were brought to the country by the youths.

Reference: Baidu Encyclopedia - ice powder