1, yellow peach soaked in salt water and used some fruits and vegetables, according to everyone's habits.

2. Peel and cut into small pieces.

3, put it in the pot, add cold water, don't cover the yellow peach, add a little rock sugar.

4. Boil over high fire, and then boil over low heat 15-20 minutes.

5. Let it cool. 6, then put it in the freezer.