Stew with cucumbers.
Method:
1. Prepare all the ingredients: cucumber, duck gizzards, and coriander.
2. Wash the duck gizzards, cut them into small pieces with a cross cut, wash and cut the coriander into sections, and slice the garlic.
3. Peel the cucumber, wash and cut into strips.
4. Heat oil in the pot and sauté the garlic slices.
5. Add cucumber strips and stir-fry.
6. Stir-fry until the cucumber strips turn green, add salt and MSG, add enough water and bring to a boil.
7. Cook until the cucumber is soft and soft, then add the duck gizzards.
8. Add coriander after the duck gizzards are cooked.
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