According to legend, there used to be a family in Shandong, only husband and wife. The couple have a good relationship, but the husband is always sick and has a bad appetite. The wife takes good care of her, but her husband is either too hard or rotten, and always eats very little. Eating too little and getting worse, the wife was very anxious and tried to make her husband's appetite open.
One day, she lined up with thick bamboo sticks, connected them with ropes, and then pressed them with thick bamboo sticks to "jump" the surface. The surface is flattened, folded and then "jumped" until the surface is "jumped" as thin as paper, and then cut very thin. Then, the wife put the noodles into the pot and went out to carry cold water. When she came back late, the noodle soup overflowed. She quickly lifted the lid and poured the water from the soup pot into the pot. Inadvertently, she poured the soup into the lid and bumped into the pot. After the noodles were cooked, the husband tasted them, which was both refreshing and delicious. He finished the noodles in three bites and said to his wife, "Why is your side so delicious today? I still want to eat." The wife said, "Today, the lid of the soup pot rolled into the pot, and the lid was cooked in the noodle pot." The husband said, "You can cook the lid in a bowl of noodle pot again." When the wife saw her husband's appetite, she put the lid of the soup pot in the pot and cooked it for her husband. After that, the wife cooked the pot cover noodles for her husband every day. After a month, her husband's illness was eradicated.
When her husband was well, he went to visit friends in Jiangnan. For three years, there was no news. The wife missed her husband so much that she hurried to Jiangnan to find him. In Zhenjiang, she had to rely on her own cooking skills to work as a waiter in a noodle shop and slowly find her husband. The wife also thought: My pot cover noodles are very distinctive, and my husband will definitely not forget that one day he will find me when he comes here to eat pot cover noodles. Therefore, she makes the pot cover noodles very authentic every day, which attracts a large number of diners and makes this small shop, which was originally light in business, flourish at once.
It turned out that her husband had not visited friends and relatives in Jiangnan, but also went to Zhenjiang and was trapped in a ruined temple. One day, he heard that there was a noodle shop on the street that operated noodles with special characteristics. He remembered that he could eat his wife's pot cover noodles every day at home, but now he is so down and out that he misses his wife very much. He also rushed to the noodle shop to eat noodles. As soon as the noodles entered, he felt his wife's superb craftsmanship. Eat a little more, and he firmly believes that this noodle is cooked by his wife. He went straight into the kitchen and saw that it was his wife who had been cooking noodles for so long. After they met, they were naturally happy. They thought that since Zhenjiang people love to eat "pot cover noodles" so much, they might as well open a noodle shop for themselves and not go back to their hometown in Shandong. In this way, "Zhenjiang noodle shop" was opened, and "noodle shop" became a famous food in Zhenjiang and was handed down from generation to generation.
External characteristics: the soup is soft, not sticky and messy, and the green head is fresh and tender.
Use, of course, is to eat. . .
I hope the landlord is satisfied with my answer.