Chicken fillet with tomato sauce

Ingredients:

Chicken, eggs, starch, ginger, tomato sauce, walnut oil, baby vinegar.

Steps:

1, cut the chicken into strips and marinate with shredded ginger. Add an egg and mix well.

2. Wrap the chicken fillet with starch, put the oil in the pan, put the chicken fillet in stock and fry it.

3, tomato sauce, vinegar, starch, water into a sauce. Pour into the pot, boil, add chicken fillet and mix well. Sprinkle a little white sesame seeds out of the pot.

fried shredded pork with sweet and sour sauce

Ingredients:

Pork, green pepper, carrot, fungus, chopped green onion, tomato sauce, soy sauce.

Steps:

1, shredded pork, marinated with soy sauce starch 10 minutes.

2. All the side dishes are shredded. Tomato sauce, soy sauce, starch and water are mixed into sauce.

3. Put oil in the pot and stir-fry the shredded pork, then add chopped green onion and stir-fry.

4. Add shredded pork and sauce, stir well, and dry the soup.

Baobao di Sam sun

Ingredients:

Potato, green pepper, eggplant, minced garlic, walnut oil, soy sauce.

Steps:

1, cut potatoes into small pieces and steam for 5 minutes.

2, do not put oil in the pot, stir-fry the green pepper, then add fried potatoes, eggplant wrapped in a layer of starch and fried.

3, soy sauce, starch, water into a sauce. Stir-fry minced garlic with oil, add vegetables, pour in sauce, mix well and collect juice.

Tomato, potato and beef

Ingredients:

Tomatoes, potatoes, beef, onions, ketchup, soy sauce, ginger.

Steps:

1, wash beef in cold water, add water again, onion ginger and soy sauce and stew until soft and rotten.

2. Stir-fry chopped green onion in another pot, add half of tomatoes and stir-fry to get juice, and mix with sauce to taste. Put half first because tomatoes will be easy to cook, leave half and put last to keep the taste of the whole piece.

3. Add potatoes and stir fry, and add beef and beef soup. Stew until the soup is almost dry, and then add the other half of the tomato.