Tomato scrambled eggs is one of the most famous rice dishes fried vegetables, tomatoes can also be fried tomatoes, beans, cauliflower, tofu, shredded potatoes, eggplant and beef. Because tomatoes taste sweet and sour, it is difficult to match with the general dishes, in addition to beef can do tomato brisket, other meat is difficult to match with tomatoes with stir-fried vegetables, but with vegetables with the flavor is more acceptable.

Tomato fried potatoes: tomato fried potatoes are more with because we usually eat french fries dipped in ketchup ideas come, since the two can be matched, then potatoes and tomatoes as raw materials, frying a dish taste is also very great, mainly potatoes for the ingredients seasoned with a strong inclusiveness, can be salty or sweet.

Tomato fried cauliflower: cauliflower in the diet meal is very popular, cauliflower can also be dipped in tomato sauce, so cauliflower fried tomato flavor is also very good, it is recommended that the first hot water will be scalding off the skin of the tomato, cauliflower with salted water slightly immersed for 5 minutes, blanch for 1 minute and then with the tomato stir-fried together, add salt, chicken essence can be.

Tomato fried eggplant: eggplant itself has a sour taste, with tomatoes fried together, tomatoes can dilute the salty taste, the texture of the eggplant is soft and sticky, with onion, ginger and garlic stir fry eggplant and tomatoes, add soy sauce, sugar stir fry, and finally add oyster sauce to taste to get out of the pot.

And so on.