When soaking western American ginseng in water, it is actually possible to put three or five tablets at a time. The important thing is to look at the size of western American ginseng slices and their thickness is different, so the dosage used in soaking water is different. Therefore, when using American ginseng to soak in water, you can usually put about 10 tablets, which is important according to the dosage of American ginseng. When using American ginseng to soak in water, you can also put some red dates appropriately.

How to eat American ginseng

1, cooking method. Slice Radix Panacis Quinquefolii, put 3g into a casserole, add appropriate amount of water, and cook with slow fire for about 10 minutes. Take the ginseng slices and ginseng soup on an empty stomach before meals.

2. Stewing method. Slice American ginseng, put 2 ~ 5g of it into a porcelain bowl every day, soak it in proper amount of water for 3 ~ 5h, cover the bowl, then put it in a pot, steam it for 20 ~ 30min, and take it half an hour before breakfast.

3, steaming method. Dry Radix Panacis Quinquefolii with low fire, grind into fine powder, take 5g each time, mix with 1 egg, steam and take it.

Reference to the above content? Baidu encyclopedia-American ginseng tea