1.
Pork washed and spare
2.
Pork cut into pieces
3.
Vegetarian chicken washed and spare
4.
Vegetarian chicken slices in a pan frying
5.
frying into two sides of the golden color
6.
The iron pan with oil to hot, put ginger stir-fried
7.
7.
The iron pan with oil to hot, put ginger stir-fried
7.
7. >6.
Heat an iron pan with oil, put ginger and stir-fry
7.
Put pork pieces, add sugar and stir-fry for color
8.
Add soy sauce and stir-fry
9.
Greater green onions, add water and simmer
10.
Put in the fried chicken, add soy sauce, salt and continue simmering.
11.
Make water with cornstarch and sugar, and pour it into the pot
12.
Stir-fry it over high heat to dry it out
13.
Shut off the heat and put it on the plate