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What meat is bacon? Is it really synthetic?
Unveiling Bacon's Real Veil: Is it Synthetic?

For friends who love meat, "bacon" is a crispy and delicious food, which can add a touch of attractive flavor to breakfast or cooking. Its real source has been controversial, and some people even think it is a synthetic product. What meat is bacon? Is it really synthetic? Let's discuss it in depth today.

Non-synthetic pork products

Let's be clear: bacon is not synthetic. It is a kind of processed food made from pork, which usually uses the belly or waist of the pig. During the processing, these meat pieces will be cured, smoked or air-dried, giving them unique flavor and texture. So bacon is essentially specially treated pork.

Food with a long history.

The origin of bacon can be traced back to ancient China, when people began to pickle pork with salt to prolong its shelf life. With the passage of time, this pickling technology spread to Europe and was widely used in the Middle Ages. By16th century, bacon had become the staple food in Britain and Ireland, and gradually spread to all parts of the world.

The secret of processing technology

The processing technology of bacon mainly includes the following steps:

Pickling: Soak pork in salt water solution to remove water and enhance flavor.

Smoked or air-dried: the cured pork is hung in a fumigation room and smoked with wood or other materials to give it a unique flavor and aroma. Air-drying can also remove water, but the fragrance is not as rich as smoke.

Slice packaging: slice and package smoked or air-dried pork as required.

Different kinds of bacon

There are many different kinds of bacon. Common types include:

American bacon: sliced, smoked and crispy.

English bacon: cut into thick slices, with a slight smoky taste and chewy taste.

Additive bacon: cut into medium-thick slices, with strong smoky flavor, with the characteristics of American and British bacon.

Turkish Bacon: Made from turkey, with low fat content and light taste.

The choice of balanced diet

Although bacon is delicious, it should be noted that it is a processed food with high fat and sodium content. Therefore, when eating bacon, you should eat it in moderation, with fresh fruits, vegetables, whole grains and other healthy ingredients to maintain a balanced diet.