Preparation materials: egg 1 piece, a piece of cake, tomato sauce, chopped green onion, salt.
First, grab a cake embryo.
Second, put it directly in an oil-free non-stick pan and fry it slowly. According to different conditions, fry for about 5 to 10 minutes.
Third, the cake is turned over after being fried hard.
Fourth, fry until golden on both sides.
5. Beat an egg and add salt.
Sixth, stir the egg liquid.
Seven, add chopped green onion.
Eight, or pour it into an oil-free non-stick pan.
Nine, slow fire, pay attention to turning over.
Ten, the fried omelet is covered on the cake.
1 1. Fold the cake and spread it with tomato sauce.