Main Ingredients

Lily

2

Ribs

250g

Gorgonian

Amount

Lotus seed

Amount

Accessories

Chicken essence

Amount

Salt

Amount

Steps

1. Wash the ribs.

2. Fresh lily washed and broken leaves soaking water.

3. Gorgonzola washed and soaked in water.

4. Lotus seed wash and spare, do not need to soak.

5. Prepare a pressure cooker, put the ribs, gravy respectively, filled with the right amount of water. Cover and pressure roll.

6. When the gas of the pressure cooker is all gone, open the lid.

7. Put in lotus seeds and lily. Press again until it rolls away.

8. Wait for the gas to dissipate and then open the lid, add the appropriate amount of chicken essence, salt. Then you can.

Tips

Lotus and lily easy to rot, so the second time to add, can not be added at the same time high pressure.