Dragon Boat Festival full score composition 600 words 1
Dragon Boat Festival is on the fifth day of the fifth lunar month, which is one of the traditional festivals in China, also called Duanyang Festival. It has a history of more than 2000 years, and is called "three festivals" in a year together with "New Year" and "Mid-Autumn Festival". Dragon Boat Festival is to commemorate Qu Yuan, the greatest romantic poet in ancient China. Qu Yuan is a famous poet and great politician in our country, and the founder of the style of "Chu Ci". Qu Yuan is very patriotic. Seeing that his motherland was invaded, he was heartbroken. After writing his masterpiece Huai Sha on the fifth day of the fifth lunar month, he threw himself into the Miluo River. Legend has it that after Qu Yuan threw himself into the Miluo River, the people were heartbroken and threw themselves into the river. Many people rowed boats to catch up with the rescue, and people rushed to catch up with Dongting Lake, but there was no trace. Since then, on the fifth day of the fifth lunar month, people have used dragon boat races to commemorate Qu Yuan. People also take out prepared rice balls, eggs and other foods and throw them into the river. People think that when fish, jiaozi, shrimps and crabs are full, they won't bite doctors. Later, people came up with the idea of wrapping rice with neem leaves and then wrapping it with colored silk.
This is why there are dragon boat races and zongzi on the Dragon Boat Festival. On the Dragon Boat Festival, Nanjing people will hang mugwort leaves and calamus in front of their doors to remove filth and exorcise evil spirits, and wash their eyes with clear water dripping with realgar wine. You should also eat zongzi and mung bean cake. Children should hang colorful silk around their necks, with salted duck eggs in them. Southerners mainly eat "Huang Wu", while Nanjing people eat "five reds", which refer to roast duck, amaranth, duck eggs in red oil, lobster and eel. There is also an interesting story about "five reds": one day, "five poisons": snakes, spiders, scorpions, centipedes and geckos. They came to this world on the Dragon Boat Festival. As soon as I arrived at the door of a family, I heard the hostess say, "Eat quickly, this is the five poisons of frying." Hearing this, the five poisonous insects were shocked to see five red dishes on the table. The five poisons thought it was their blood and were scared out of their wits. Therefore, Nanjing people eat "five reds" on the Dragon Boat Festival to scare away the "five poisons".
Dragon Boat Festival full mark composition 600 words 2
There are many traditional festivals in China. Today I want to introduce you to the Dragon Boat Festival, which is one of the most meaningful traditional festivals of the Chinese nation.
"End" is the beginning, "noon" is the hottest time, and Dragon Boat Festival is a festival that begins at the hottest time of the year. During this period, the "five poisons" were the most active. In order to detoxify and strengthen the body, whenever the Dragon Boat Festival comes, there are many folk customs: eating zongzi, tying colored ropes, racing dragon boats, hanging mugwort leaves and drinking realgar wine. Therefore, this festival is also called the festival to get rid of diseases. These folk customs all reflect the splendid culture of the Chinese nation.
Zongzi is eaten in memory of Qu Yuan. During the Spring and Autumn Period and the Warring States Period, the State of Qin invaded the State of Chu on a large scale. Qu Yuan, a scholar-bureaucrat of Chu, put forward many suggestions to the King of Chu to protect the country and defend the country, but the King of Chu listened to rumors, refused to adopt Qu Yuan's suggestions and put him in prison. Later, Qu Yuan was exiled. During his exile, when he saw that Chu was occupied by Qin Jun, he was heartbroken and died in the Miluo River. Qu Yuan's patriotic spirit deeply touched the people. In order to prevent fish and shrimp from eating Qu Yuan's body, people threw rice balls into the river. At that time, Qu Yuan threw himself into the river on the Dragon Boat Festival, and later it evolved into the custom of adults eating zongzi to commemorate Qu Yuan.
Tie a colored rope to drive away the disease. Legend has it that people put colorful ropes on their hands during the Dragon Boat Festival to suck away diseases and throw away colorful ropes in the first rain after the Dragon Boat Festival. You must remember these common sense.
Hanging mugwort leaves to repel mosquitoes. Hot weather breeds mosquitoes easily. In ancient times, people gradually realized that mugwort can repel mosquitoes in their daily lives, so everyone hung mugwort all over their homes. Although mugwort is no longer used to repel mosquitoes, people still inherit this custom in this form.
Dragon Boat Festival is a meaningful festival, which we should inherit and carry forward. Let me introduce this to you. There are many customs about the Dragon Boat Festival, so I won't introduce them one by one. Please explore for yourself.
Dragon Boat Festival full mark composition 600 words 3
Dragon Boat Festival is one of the traditional festivals in China. During the Warring States Period, Dr. Chu advised the King of Chu to fail and threw himself into the river in a rage. The people of Chu missed this upright doctor, so they bagged glutinous rice and threw it into the river, hoping that the fish would eat rice instead of Qu Yuan. Later generations continued the tradition and gradually evolved into the Dragon Boat Festival.
Today, my grandma and I make zongzi together. I made the leaves of zongzi into triangles, and then my grandmother put some glutinous rice, beans and peanuts in them ... and wrapped them up. My grandmother and I cooperate very well. After my grandmother wrapped one, I immediately handed another triangle of zongzi leaves to my grandmother. In this way, we soon finished packing. Green zongzi leaves are wrapped with rice like raindrops, beans as big as dew, and peanuts as big as glass balls. They look great! I can't wait to cook zongzi just after wrapping it. I waited and waited, but why hasn't it been cooked? Grandma said, "It will take three or four hours to cook." I was surprised and said, "It took so long to cook. I really want to eat delicious zongzi right away! " "Grandma said," don't worry, you can't worry. Glutinous rice is harder to cook. Zongzi must be cooked to be delicious. "The waiting time is always so long that the flowers will wither. I've been looking at my watch, wondering why the minute hand on it goes so slowly, waiting and waiting. Finally, after three hours, I was anxious for my grandmother to take out one and let me taste it first. As a result, there is still a hard heart in zongzi. Although it's not ripe yet, I can already smell the fragrance of zongzi. It's green and delicious. It took nearly two hours to cook zongzi.
When the rice dumplings just came out of the pot came to the table, I peeled off the leaves and immediately smelled the fragrance of rice dumplings. I swallowed the fragrant and sweet zongzi. Grandma smiled and said, "Eat slowly, no one will take it from you, so don't swallow it, just like Pig and Pig eating ginseng fruit, swallowing it without tasting it!" "
Eating the fruits of your own labor, I feel great. This Dragon Boat Festival is particularly meaningful!
Dragon Boat Festival full mark composition 600 words 4
On Sunday, I saw grandma playing with black beans in the basket. I asked my grandmother what kind of bean it was, and she told me it was broad bean. Grandma also said: Dragon Boat Festival is coming. According to the custom, adults and children should drink realgar wine and eat fried broad beans to ward off evil spirits.
I looked at my grandmother blankly. Grandma seemed to understand something and slowly told me something about the Dragon Boat Festival: the Dragon Boat Festival is the fifth day of the fifth lunar month, that is, the end, that is, the beginning. There are three five days in a month, that is, the fifth day, the fifteenth day and the twenty-fifth day. The so-called Dragon Boat Festival refers to the first five days.
Dragon Boat Festival has special significance. This is an annual national health festival among the people. On this day, people clean the courtyard, hang wormwood and calamus, and drink realgar wine to drive away diseases. This is actually a conscious epidemic prevention measure and a good habit of people. These activities embody the fine tradition of disease prevention and health in China. These customs related to daily health care are also scientific to some extent.
But I see from extracurricular books that the significance of Dragon Boat Festival is Qu Yuan's great patriotism. Legend has it that the Dragon Boat Festival is to commemorate Qu Yuan. Qu Yuan was a minister of Chu during the Warring States Period. Because of the enemy's anti-war strategy and the shameless slander of the imperial traitor, Qu Yuan was left out in the cold and exiled by the monarch. However, Qu Yuan's patriotism has not been affected by this, but has become more intense. When Qu Yuan heard that the country had fallen, he threw himself into the river angrily and helplessly.
For thousands of years, the people of China have been thinking of Qu Yuan with deep feelings. I believe that Qu Yuan's concern for the patriotism of the country and the people and his unswerving loyalty to the country and the nation are the spiritual pillars for uniting the country and the nation at any time and anywhere. He deeply touched me and several generations of China people. As a middle school student, at least I must study hard now. Only when you grow up can you revitalize China and become a person who contributes to the country.
Dragon Boat Festival full mark composition 600 words 5
When it comes to Dragon Boat Festival, people may immediately think of zongzi and salted duck eggs. But for me, the Dragon Boat Festival has a special, indescribable but unforgettable taste.
Festivals mean reunion. Since childhood, every festival is a happy gathering of the whole family, sharing jiaozi wrapped by mom, moon cakes sent by relatives and friends, salted duck eggs carefully preserved by grandma, and zongzi wrapped by the whole family. Year after year, we repeat this way, and there is a taste of happiness in the insipid.
Entering the third grade, the senior high school entrance examination is just around the corner, and the review is in full swing. In the mountains and rivers of books, we have no time to take care of any festivals. Every day passes at the same hectic pace. The night before the Dragon Boat Festival, I don't know which careful roommate in the dormitory said, "Tomorrow is the Dragon Boat Festival, right?" It suddenly occurred to me that tomorrow is another annual festival. Looking at the boundless darkness outside the window, I remembered the Dragon Boat Festival I spent with my family in the past, and I remembered the delicious zongzi. But tomorrow, all this can only be turned into deep thoughts, and my heart is full of loss and melancholy, and I have not slept for a long time.
When I came to the classroom early the next morning, I was surprised to find that everyone had zongzi and eggs on their desks! Ah! I guessed right! This is prepared by the teacher for each student. There are more than forty students in the class, and there are so many zongzi. How long does the teacher have to pack them? I took this rice dumpling with temperature in my hand and peeled it gently. There are white glutinous rice and two big red dates in it. Bite it down, it smells sweet, and the faint fragrance of palm leaves makes people memorable. ...
Looking at the teacher's bloodshot eyes, I don't think she had a good rest last night. I know, the teacher wants us to feel as happy and warm as at home. I really feel that the dumplings are full of love.
Perhaps, everyone has his own unique experience and deep memory of the different flavors of various festivals. And this kind of experience and memory, not only comes from the delicious food of various festivals, but also comes from some emotion mixed with it. Just like the taste of the Dragon Boat Festival, it is clear palm leaves, thick red dates, light touch and strong teacher-student affection.
Dragon Boat Festival full mark composition 600 words 6
Dragon Boat Festival is a traditional festival, which falls on the fifth day of May.
The activities of the Dragon Boat Festival are colorful, and everything is wonderful and interesting.
Speaking of Dragon Boat Festival, we have to mention a well-known food-Zongzi. Old people are keen on this and have already begun to prepare. You need to prepare the leaves first, wash them and dry them. Prepare all kinds of ropes for binding zongzi; Stuffing-dried meat, peas, candied dates, bean paste ... changeable; Soak glutinous rice early. Traditional grey soup jiaozi also needs to be cooked with straw ash. I like dates best. Before peeling, if there is a fragrance, it will float out and linger in the nose. As soon as the leaves are lifted, the rich fragrance is released instantly. Bite down, sticky glutinous rice, mixed with a touch of sweetness, thick taste unforgettable. Children also like to take a string of zongzi to visit.
On the morning of Dragon Boat Festival, some families eat salted duck eggs. Thus, a game called "breaking eggs" came into being. The simple rule is that each duck egg collides with another. The winner is happy, and the loser can only eat eggs stiffly. This game also adds a bit of joy to the Dragon Boat Festival.
Insert wormwood, its fragrance can repel insects, and insert a handful on the door, which is beautiful and fragrant. In addition, there are unique customs and habits in various places, such as selling poisonous cakes and silk.
The most exciting and exciting thing on the Dragon Boat Festival is probably rowing the dragon boat.
The dragon boat has entered the water, and people have blocked the river bank, three floors inside and three floors outside. Firecrackers sounded and rowers entered the dragon boat. The drummer beat the drum loudly, and the hymn shouted neatly and loudly. The men gathered all their strength, and the pulp gradually turned into a big splash, splashing. Dragon boats fly on the water. The audience was very excited and the cheers shook the earth. The sound of gongs, drums, firecrackers, horns and refueling ... mixed into the most vigorous and intense symphony. Put an end to the vigorous drama of the Dragon Boat Festival and drop the curtain of this day.
In the sound of gongs and drums, laughter and the smell of zongzi, the Dragon Boat Festival comes and goes in a hurry.
Dragon Boat Festival perfect score composition 600 words 7
There are many sayings about this traditional festival. I just want to talk about the Dragon Boat Festival in my hometown.
Since I can run behind my brother and sister, I have spent almost every Dragon Boat Festival on the highest sand dune in the northwest of the village.
For many years, grandpa always picked rootless water before dawn, picked wormwood from the mountain and put it on the windowsill, behind the door handle and on the ears of our brothers and sisters. The festive atmosphere is filled with a faint scent of wormwood. I don't need any gorgeous language, but I am full of blessings for the health and happiness of my children and grandchildren.
Sometimes grandpa can wake up as soon as he puts it on me, but sometimes he wakes up slowly from sleep when he smells the fragrance of mugwort leaves. No matter how you wake up, you can't talk until you drink rootless water this morning. We had a good day. After drinking rootless water, we symbolically washed our faces with rootless water. It's time to divide the eggs in the next process. Eggs were cooked by my mother or my aunt in the morning, but the score was high. At that time, eggs were not available every day, not as many as you wanted. Eldest brother is a boy, grandparents always give him ten, while our sisters can get six and eight. Every time I look at my pouting grandmother, she can secretly give me one or two more, and she doesn't forget to pat me on the back of the head.
We packed our eggs and told our neighbors to start early. You must climb to the top of the north sand dune before sunrise, and then look back to see the sunrise. At the end of May and the beginning of June, my hometown was green, and children from every family and neighboring villages rushed here from all directions.
The boys, with their puppies, roared past us to see who could climb highest first. If you don't wear shoes when climbing, your online trouser legs will go up and sometimes roll back. Every time I climb a mountain, I take out my eggs and beat each other. Now I eat her eggs, so when I divide them, I choose the smaller one with red skin.
Everyone who climbed to the top waved and shouted proudly at the bottom, that is, eating eggs. Four or five people were holding hands and singing. Spring breeze people laugh and dance, and spring has come to meet us. Every grain of sand in the North Dune is also shaking happily.
By the time we got home, covered in sand, crazy and tired, the fragrant leek eggs and buckwheat cakes baked by my mother had been set.
Dragon Boat Festival full mark composition 600 words 8
Dragon Boat Festival is also a folk festival of many nationalities. People of all ethnic groups hold various celebrations according to their own customs. In our hometown, the Dragon Boat Festival is mainly about eating zongzi and watching dragon boat races.
Speaking of eating zongzi, it goes without saying that our zongzi is super delicious! You'll never forget it in one bite. This kind of zongzi is generally tied into a pentagonal pyramid with four flat corners and these four corners are rhombic. Zongzi is also divided into big brown zongzi and small brown zongzi. Zongzi should be made of glutinous rice, with pork, mung beans, cuttlefish and shrimp as stuffing. There is also a special jiaozi leaf, which seems to be only available in my hometown!
I won't say much about how to make zongzi, because it's a secret. Let me talk about how delicious Zongzi is and how it makes you memorable.
The fragrance of leaves seeped into the zongzi. As soon as the zongzi was opened, the fragrance immediately filled the whole room, and it was intoxicated before eating it. When eaten in the mouth, there will be a fresh, tender and greasy aroma feeling. It's indescribable, and you can't help saying, "Yummy, yummy, this zongzi is really delicious!" " Something like that
If you are not satisfied with eating zongzi, I will take you to the dragon boat race! It is held every year during the Dragon Boat Festival. The location is "Jiangben Park". When I got there, the first thing I saw was a sea of people. Because many people also like to watch dragon boat races. There are many vendors selling cold drinks such as ice cream and bubble tea, as well as packaged food. In order to make people buy things to eat while waiting, it is also convenient, and the most important thing is to make money.
I don't know who shouted "coming, coming." People's attention is focused on the white spot that is slowly coming towards us on the other side of the river. Soon, we saw it clearly-it was a dozen dragon boats. The people above Qi Xin rowed together. Every dragon boat has a drummer, who is said to be the person who commands the rowers, so that they can row neatly. In the cheers of people, the winner was decided, and "White Dragon" was the first to reach the finish line. Behind the "White Dragon" is the "Red Dragon", followed by "Huanglong", the "Three Dragons" are the top three in the dragon boat race. In this way, the Dragon Boat Festival was spent in laughter.
Is the Dragon Boat Festival in our hometown very interesting? Is it interesting to say the Dragon Boat Festival in your hometown in English? Then tell me!
Dragon Boat Festival full mark composition 600 words 9
There was a great patriotic poet named Qu Yuan in ancient times. Angered by the traitor, he was expelled by the emperor. But he still loves his country. Finally threw himself into the river. Later, in memory of Qu Yuan, people had today's Dragon Boat Festival.
Dragon Boat Festival is a traditional festival in China. But with the passage of time, the festival features in many places no longer exist. However, there are still strong folk customs in southern Fujian.
In the morning, everyone will cut wormwood. Cut wormwood is hung in front of the house. The whole street is green, as if there are thousands of green silk scarves flying in the wind. This wormwood means to repel mosquitoes and evil spirits.
The folk custom of wormwood exorcising evil spirits has been passed down to this day, and the time of twelve o'clock is even more unforgettable.
Twelve noon. Every household carries a basin and goes to the river to fetch water. Wash your feet or face with crystal clear water to wash away bad luck. After that, people will gather by the river to bow down. Not only do you bow down, but there are many offerings on the altar, such as chicken, duck, fish, wine, fruits and vegetables. And, of course, the most important palm seeds. Finally, six of them were thrown into the river to feed the fish and shrimp. The sacrifice is over. The rest of the tribute can be taken home to eat, in order to get some happiness and bring good luck.
In the afternoon, another climax of the Dragon Boat Festival reached lotus picking. Led by an ugly drunk, he was holding a woodcarving faucet. The faucet is lifelike, with bright eyes and a sacred majesty. Followed by gongs and drums, flower girls and so on. The parade will enter every family and dance the national flag to pieces. The host will entertain the guests with some sweets and biscuits. The team is more than ten meters long and hundreds of people. Firecrackers continued, and the sound of gongs and drums resounded through the sky. The momentum is really extraordinary!
On the Dragon Boat Festival, children are most happy to get a gift sachet. Its colors are mainly red and yellow-purple, and its surface is embroidered with some beautiful patterns. According to adults, there are many good things in the sachet. Represents good luck, with the best wishes of the elders to their children.
The Dragon Boat Festival in southern Fujian is always so distinctive and unforgettable!
Dragon Boat Festival perfect score composition 600 words 10
Every family eats zongzi on Dragon Boat Festival, and our family is no exception. Walking in the street during the Dragon Boat Festival, you can smell zongzi everywhere. At that time, I would eat two or three at a time, but even so, I still complained discontentedly: "If only every day was the Dragon Boat Festival!" " Then I can eat delicious zongzi every day. "
Last Sunday morning, I saw many zongzi in the refrigerator at home, so I said to my mother, "Mom, let's have zongzi for breakfast today!" " After listening to this, my mother readily agreed to my request.
After a while, my mother asked me to take out the zongzi and thaw it. I took out zongzi and studied it carefully. Zongzi is covered with several layers of military green coats, and a belt is tied outside the clothes, which is triangular. At this time, I asked my mother curiously, how is the zongzi wrapped? Mother said: "First of all, we should soak glutinous rice in water to make it expand, and at the same time soak reed leaves in water, so as to have toughness." After half an hour, pour out all the water, take four or five reed leaves, roll them into a cone shape, put about three spoonfuls of glutinous rice in them, then close them with reed leaves and tie them tightly with ropes, and a small and exquisite' Zongzi' will be fine. "
After a while, the ice outside the zongzi melted. Mother poured some water into the pot and then turned on the gas stove. When the water was hot, my mother put the zongzi into the pot one by one, as if to let them take a hot bath. The zongzi babies seem to be very happy and obediently enter the pot.
After about ten minutes, zongzi can be eaten, and suddenly I feel the aroma is fragrant and my mouth is watering.
I took out the zongzi, untied the belt of the biggest one and took off its coat. At this time, the smell was refreshing, and I wanted to take a bite, but I still gave it to my father and peeled one for my mother. They all kept praising and saying, "delicious, delicious." Finally I peeled one and ate it. It's really delicious. It smells like glutinous rice, peanuts, bacon or reed leaves. After eating one, I got sticky rice on my hands and face, just like a "big cat".
Sweet, zongzi is really sweet! I will eat zongzi tomorrow.
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