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When will the kelp sparerib soup be put? When do you put salt in kelp sparerib soup?
1 kelp sparerib soup When to put kelp, first boil a pot of water with high fire. After the water is boiled, add the ribs and continue to cook for about 30 minutes. Then add kelp at this time, then simmer for about an hour with low fire, and then poke it with chopsticks to see if the ribs and kelp have been cooked. After boiling, add salt.

2 When to put salt in kelp sparerib soup, it is best to put edible salt after the ingredients are cooked. After adding salt, it will be better to simmer for a while.

3 How to make ribs tender? When cooking ribs, it's best to cook them in cold water for a while. After the water is boiled, boil it for about ten minutes. At this point, the bone marrow of the ribs began to become loose. Adding salt is the most appropriate time.

4 How to make kelp ribs? Beverage ingredients: kelp, ribs.

Exercise:

1. Soak the bought kelp in clear water for several hours, then soak until soft, control the water to dry, and cut into rectangular strips.

2. After washing the ribs, blanch them with boiling water, remove the floating powder on them, and then wash them with warm water.

3. Add a proper amount of water to a clean pot, then add ribs and onion ginger, and bring to a boil.

4. Then turn to low heat and stew until the meat is crisp. Pour in the kelp pieces and continue to stew for about 40 minutes.

5. Season with salt in the second half. That's it.