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Detailed method of onion and egg cake
Onions are nutritious and pungent, which can stimulate the secretion of stomach, intestine and digestive glands, stimulate appetite and promote digestion. Onion contains no fat, and its essential oil contains a mixture of sulfur-containing compounds, which can reduce cholesterol and can be used to treat dyspepsia, anorexia and dyspepsia. Onions have the function of dispelling cold, because the bulbs and leaves of onions contain an oily volatile called propylene sulfide, which is spicy and pungent. This substance can resist cold and influenza viruses and has a strong bactericidal effect. The following is what I arranged. Please see the detailed method of onion omelet!

step

1. Chop onion

2. Add chopped green onion and chop it in the egg.

3. Add flour, water, salt and chicken essence and mix well.

4. Preheat the baking tray, pour in a little oil and scoop in the batter.

5. Boil the lid.

6. Here we go.

skill

How to cut onions without tears;

1. Before cutting onions, soak the kitchen knife in cold water for a while, so that you won't shed tears when cutting again.

After cutting the onion in half, soak it in cold water before cutting it, so that you won't cry.