Main ingredients

Four: 200

Accessories

Tomatoes?: 1/2

Purple onion : 1/4

Red pepper: 1/4

Minced garlic: 3

Salt: 1

Edible oil: appropriate amount< /p>

Warm water: appropriate amount

Tomato paste?: 1 spoon

Green pepper?: 1/4

Grated ginger: 5

Chicken juice: 2 drops

Specific steps

The first step

Prepare ingredients and seasonings

Step 2

Cut onions, green and red peppers, tomatoes, and mince ginger and garlic

Step 3

Put in flour Mix warm water into a floc in a basin

Step 4

Then knead into a hard dough and cover with a damp cloth for half an hour

Step 5

Use a rolling pin to roll out the dough and cut into thin slices

Step 6

Overlap the strips and then change the knife to cut into prismatic slices

Step 7

Put it into the pot and cook until cooked. Drain it twice with cold water to control the water

Step 8

Hot the pot with cold oil and sauté the minced ginger and garlic

Step 9

Add tomato cubes and stir-fry to make soup, add a little tomato paste

Step 10

Add green and red peppers and onions. , salt and light soy sauce and stir well

Step 11

Pour in the cooked noodles and stir-fry evenly

Step 12

Just add 2-3 drops of chicken juice before taking it out of the pot

Cooking Tips

The dough should be as hard as noodles, and the noodles will be very chewy when cooked. , ingredients can be added according to personal taste.