It is warm and pungent, and has the functions of invigorating spleen and qi, warming stomach and dispelling cold, such as indica rice, mutton, chicken, tripe, pork tripe, chain fish, grass carp, litchi, pepper, leek, fennel, mustard, cinnamon, dried ginger, ginger, pepper, fennel, cardamom, brown sugar and so on.

Mangosteen is flat, sweet and slightly sour. Skin: cool in nature and bitter in taste. Strengthening the spleen and promoting fluid production, stopping diarrhea. Skin: Anti-inflammatory and analgesic for diarrhea due to spleen deficiency, thirst, dry mouth, burns, eczema and stomatitis.

Pitaya is a cold food in traditional Chinese medicine. Chinese medicine believes that patients with hypertension can also use pitaya as adjuvant therapy because it has the function of clearing heat and lowering blood pressure. It can clear away heat and lower blood pressure, that is, clear away heat and lower blood pressure. Clinically, it is mainly used to treat hypertension. According to TCM syndrome differentiation and classification of hypertension, it can clear away heat. In addition, pitaya also has the effects of detoxification and weight loss.