1. Ensure safety

When purchasing an air fryer, be sure to purchase products that have passed national safety certification. Only products that have passed 3C certification and ISO9002 international quality certification can be guaranteed in quality and after-sales. And choose jointly guaranteed products when purchasing.

2. Testing performance

When we purchase it in a physical store, we actually test whether the performance and key parts of the air fryer are normal, such as whether the timer and temperature control regulator can function properly. If the fryer is working properly, check whether the fryer is stuck or not, and check whether the coating on the fryer basket has peeled off. If we are shopping online, we must choose reputable merchants and merchants that have signed a consumer protection agreement.

3. Appearance matching

When buying an air fryer, appearance is also very important. The appearance color you choose can match other appliances in the kitchen, and you should check whether the instructions and accessories are detailed and complete. Often the small details can better reflect the quality of the product.

4. Brand selection

Brand selection is also very important. There are many no-name air fryers on the market. Due to the lack of corresponding quality testing, these air fryers may cause unpredictable hazards during use. When choosing a brand, try to choose some brands that are relatively well-known and have guaranteed product quality.

How to use the air fryer

First place the air fryer on a horizontal surface, then put the pre-marinated food into the air fryer and close the pot . After powering on the air fryer, adjust the appropriate cooking time and temperature according to the food to be fried, and start the air fryer. During the cooking process, keep the air outlet of the air fryer toward a vent or window, where there is plenty of ventilation and no other objects. When the food is done cooking, remove the food and let the air fryer cool for 30 minutes.