Bean sprouts are a very common ingredient, inexpensive, tasty, it is made of a variety of beans soaked and become, it is a variety of species, the most common are mung bean sprouts and change soybean sprouts, today we recommend a kind of black bean sprouts, as opposed to soybean sprouts, mung bean sprouts, it is a better taste of the crispy fresh and more nutritious value is more rich in micronutrients and vitamins, the human body a great health benefits it. The human body health has a lot of benefits it.

Black bean sprouts fried meat is black bean sprouts a more homemade way to eat, to do a good job, the key is to keep the taste of black bean sprouts, in the frying time can be a big fire frying, so that you can keep the taste of the bean sprouts, but also let the bean sprouts better flavor.

Black bean sprouts fried meat practice tutorial:

1. Pork sliced.

2. Meat into the pot stir fry.

3. Black bean sprouts remove the roots and wash.

4. Stir fry the meat for two minutes and then add the chili.

5. Then add bean sprouts.

6. Stir-fry broken after adding salt, stir-fry evenly can like.

Finished picture:

Black bean sprouts fried meat delicious tips:

1. The amount of dried chili pepper according to the degree of individual like spicy add.

2. Stir-frying with high heat and quick stir-fry is conducive to maintaining the crunchy texture of black bean sprouts.