Ingredients: banana 1 root, egg 1 piece.

Accessories: 2 tablespoons of raw flour and appropriate amount of bread crumbs.

1, the banana is slightly raw, and the banana is cut into small pieces.

2, the eggs are scattered, add raw flour and mix well.

3. Bananas are wrapped in a layer of egg paste.

4. Wrap a layer of bread crumbs.

5. Leave the banana ball dipped in bread crumbs for a few minutes.

6, hot oil, change to a small fire and fry.

7. Fry until golden, and the skin is crispy.