The famous vinegars in China are Shanxi Mature Vinegar, Zhenjiang Fragrant Vinegar, Baoning Vinegar and Redmi Vinegar.

1: Shanxi mature vinegar:

Mature vinegar is produced in Qingxu County, ranking first among the four famous vinegars in China. The aged vinegar is dark purple in color and has a long aftertaste of "cotton, sour, sweet and mellow".

2. Zhenjiang aromatic vinegar is one of the four famous vinegars, which has the characteristics of "sour but not astringent, fragrant but slightly sweet, rich in color and fresh in taste, and more mellow with age".

3. "Baoning Vinegar" has a history of nearly 400 years and is one of the four famous vinegars in China. However, among the four famous vinegars in China, the production scale and economic benefits of "Baoning Vinegar" are far behind.

4:

Quanzhou Yongchun vinegar originated from the famous Fujian red yeast rice vinegar in history.

The raw materials and tastes are very different.