You can soak in water, but if you eat too much ginkgo leaves, you will be poisoned, causing muscle convulsions and dilated pupils. Don't drink too much and don't drink for a long time.
Can ginkgo garden be eaten?
Ginkgo biloba leaves are very ornamental and edible, which have the functions of lowering blood pressure, cholesterol, beautifying and relieving dysmenorrhea, and have many benefits to human body. However, it should be noted that Ginkgo biloba leaves have certain toxicity and cannot be eaten directly. Only through professional processing can their toxicity be reduced.
Although ginkgo biloba leaves have many benefits to human body, they are not suitable for long-term consumption, because even if the toxicity of ginkgo biloba leaves is reduced after processing, there are still some. If eaten for a long time, toxicity will accumulate in the human body, gradually poisoning, causing bad effects on the body. Moreover, the ingredients contained in Ginkgo biloba leaves will stimulate the intestines and stomach in the human body and reduce blood coagulation.
Can ginkgo garden be eaten? The answer is yes. Processed Ginkgo biloba leaves are generally used for soaking in water, so be careful not to drink them with tea and chrysanthemum. Also, you can't drink tea soaked in Ginkgo biloba leaves when taking medicine, otherwise it will hinder the efficacy and easily cause some adverse reactions.