In life, many women especially like cooking in the kitchen, and regard cooking as their hobby. Every dish is their own successful work. When their delicious works are praised by their families, that is the greatest encouragement. Today, I will introduce the practice of cold tomato strips to you, so that you can experience and enjoy the joy after success again!

1. Peel round eggplant.

2. 1 slice garlic, or add a little salt and mash garlic for later use.

3.2 Cut into long strips and put them in a plate.

4. 1 Add salt, vinegar, soy sauce, sugar and sesame oil to make sesame sauce.

5.2 Pour sesame sauce into the bowl.

6. During juice mixing, steam the tomato strips on the pot for about 20 minutes until the strips are soft and rotten. Control the water in the tomato strips plate and let it cool.

7. Sprinkle minced garlic on the surface of tomato strips and sprinkle sesame sauce on the surface.

8. Sprinkle a little pepper oil.

9. Finally, sprinkle a little chopped green onion.

This dish of cold tomato strips seems complicated, but if you put your heart into it, you can do it well in a few times. In addition, give yourself a small stove every once in a while, and your mood will become beautiful and people will naturally be healthier.