How can I have a cool and delicious dessert in hot summer? Many people like the taste of red beans very much, and they always feel happy when they eat them. This nutritious and cool dessert can make people relax their body and mind and relax their brains on a hot summer afternoon.
Someone asked, if red bean sago is made without sugar at all, what would it taste like? In fact, desserts generally need sugar to add flavor. If you cook at home, you can control the amount of sugar according to your own taste.
In fact, the red bean sago without sugar at all has its own taste, which is not bad, but better than the one with sugar. Because red beans themselves have the sweetness of beans, cooked red beans will release the sweetness of beans, while sago dew has a light taste, which can more obviously set off the sweetness of red beans.
Some people like to add milk or coconut milk to red bean sago, which not only increases the taste of red bean sago, but also is very popular with the elderly and children. If no sugar is added at all, the taste of red bean sago will be very sweet and fragrant, and the taste of milk itself will be very sweet. Red bean sago will be more delicious with milk, which is the same taste as that sold in the dessert shop outside.
Sweet red bean sago, mellow milk and sago with elastic taste are like the perfect best partners. Red bean sago has a good therapeutic effect on people with poor spleen and stomach. Eating red beans and sago can alleviate the problem of gastrointestinal digestion.
Finally, as a dessert, red bean sago can not only taste the fragrance of red beans without sugar, but also add the fruit you want to eat to add the sweetness of the fruit, which is also a healthy dessert match.
Red bean sago is the best snack food in hot summer.