The first step, floating crayfish, in order to make the crayfish inside the dirty spit. Crayfish bought, first with water rafting for a while, in order to speed up the speed of spitting mud, you can drop a little bit of sesame oil in the water, so the effect is better.

The second step, cleaning crayfish. Crayfish due to habitual problems, must be cleaned to eat without fear. Cleaning, to reduce the head front and tail, remove the shrimp gills, and then remove the mud line.

The third step, after sufficiently cleaned, with salt and chicken first marinated for a period of time, so that the shrimp meat can be flavored, but also to make the shrimp meat more firm. Stand by after the treatment.

The fourth step, the oil to seven mature, into the shrimp stir fry, and shrimp red after fishing out of the spare.

Step 5: Heat the chicken stock. Once heated, pour in the shrimp and onions, green peppers, garlic cloves and spices. Simmer over moderate heat for ten minutes, and then add the scallions. Stir fry for a while, you can get out of the pot.