Method 1: Prepare a bamboo shoot and a knife, and cut a knife on the bamboo shoot with the knife. Because you want to cut multiple layers of bamboo shoots at a time, it is recommended to use a sharp knife, and you can peel them directly along this line after cutting. After such treatment, bamboo shoots can be peeled off at one time, which is very convenient.
The second method of peeling bamboo shoots: cut off the tail of bamboo shoots with a knife, hold the bamboo shoots upside down with your left hand (the big head is on it), and cut the skin of bamboo shoots from top to bottom with your right hand. Put down the knife and break your hands to both sides along the incision, and the bamboo shoots will be peeled at one time, without peeling one layer at a time.
In fact, many people completely peel off bamboo shoots, leaving only white meat, which actually wastes a lot. Remember that bamboo shoots are edible.
In addition, eating bamboo shoots also has some taboos.
1, bamboo shoots+mutton: it will cause gastrointestinal dysfunction, affect human digestive function, lead to diarrhea, endanger human health, and is not conducive to human growth and development.
2, bamboo shoots+tofu: the combination of the two foods may form stones, which is not conducive to human growth and metabolism. Try to avoid eating.
3, bamboo shoots+pork chops: the combination of the two foods will affect the absorption of calcium, which is not conducive to the growth and development of bones and should be avoided as much as possible.