Erjie rabbit diced is one of the traditional dishes of Han nationality in Chengdu, Sichuan. Red and bright color, full shape, spicy and palatable, tender and sweet, delicate and oily. 1990 12 was named "Chengdu Famous Snacks" by Chengdu Municipal People's Government. Very famous in the local area. Its most famous is that the rabbit diced meat has more bones and less bones, and there is no rabbit head. The seasoning and the special formula of the second sister are delicious. Second sister's rabbit series also includes spiced halogen rabbit, red plate rabbit and spicy diced rabbit. In addition, Erjie Rabbit Ding Store also deals in a variety of cold dishes, such as chicken nuggets with red oil, white meat with garlic paste, cold lung slices, spiced tendons and so on.