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Why abalone in soup with shell?

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Because abalone shell is a Chinese medicine, and the process of taking the meat is very troublesome, and after taking the meat, the customer does not know whether this is fresh or not.

The shell of abalone is used in traditional Chinese medicine, and its scientific name is stone vitex, which has the effect of calming the liver, tranquilizing the mind and brightening the eyes. To calm the liver means to clear liver fire, to calm the mind means to cure insomnia, and to brighten the eyes means to protect the eyes. Therefore, abalone stewed together with the shell, and health effects.

The restaurant put the shell and abalone stewed together, appear abalone is fresh live, not frozen, the price difference is very big. And the price of buying an abalone would have included abalone shells, the boss knows that abalone shells are precious herbs and ingredients that can be taken home to make soup Oh.