Sea Urchin Fried Rice Best Practice, prepare the corresponding ingredients, take 70g of sea urchin, mix it with ginger paste, beat the egg, scramble it, make onion oil, use the onion oil to fry the sea urchin on a low flame. When frying rice, add scrambled egg and sea urchin respectively.

Materials:

Cold rice

Three bowls of eggs

Three sea urchins 70g

20g of minced ginger

Scallion in quantity

Salt in quantity

Oil in quantity.

1, sea urchin with ginger paste

Take 70g of sea urchin and mix it with ginger paste.

2, scrambled eggs

Beat the eggs, scrambled, scrambled eggs, sheng out and set aside.

3, green onion oil

To make green onion oil, you can take out the remaining green onions and set aside.

4, slow fried sea urchin

Using green onion oil will sea urchin low heat and slow fried, dry, fried. Sheng out and set aside.

5, fried rice

Start fried rice, add fried eggs and sea urchin respectively. Sautéed can be served.