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Noggio Oreo potato
Oreo potato

Ingredients: 200 grams of mashed potatoes, 75 grams of milk, 25 grams of butter, eggs 1, and 30 grams of Oreo chips.

manufacturing method

1. Add eggs and milk to the mashed potatoes, stir them with chopsticks to form a flocculent and knead them into balls.

2. Add softened butter and knead it for five minutes. Do not touch it with your hands and knead it into a smooth dough. Then add Oreo and knead it evenly.

3. Divide into small doses of about 30 grams, knead into a baking tray, and preheat in the oven at 180 degrees for 25 minutes.