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Vegetarian tripe is which tripe

Vegetarian tripe is fava beans, amaranth, and cucumber.

Vegetarian tripe is three kinds of extremely fresh food paired together, and it comes standard with fava beans, amaranth, and cucumber, which brings out a refreshing flavor and is delicious, and if amaranth is unavailable, it can be replaced with other veggies.

Vegetarian three cooking, you need to first clean the broad beans, blanch with boiling water and then drain spare; amaranth to the old stalks selected into a small section of clean, soaked in lightly salted water for about 15 minutes; cucumber sliced spare. Hot pan oil, into the beans stir-fry two or three minutes, add amaranth, cucumber and then stir-fry for 1 minute to add seasoning can be.

Steamed veggie tripe when turning the pan to quickly, high heat and quickly fried, do not fry for a long time to fry the old, otherwise amaranth and cucumber will become rotten and soft, because do not use meat seasoning, you need to use more spices and plant-based seasonings, such as ginger, cilantro, etc., these natural raw materials also make veggie tripe taste more fresh.

The history of sanshin

Sanshin on the day of summer, the ancient son of heaven at the rate of the Secretary of State in the southern outskirts of the capital city to welcome the summer ceremony, and wearing Zhuyi, in order to charm the summer for the meaning of the Emperor of the Red, and at the same time to the raw meat, fresh fruits, grains and tea offerings to the Emperor of the ancient times. This custom has spread to the people, there will be the summer tasting of new. Later, the custom of tasting three fresh fruits in summer slowly developed. Summer tasting three fresh also known as "summer eating three fresh" or "summer see three new".

Sanxian is divided into ground sanxian, tree sanxian, water sanxian. Often said vegetarian three fresh is the ground three fresh, that is, broad beans, amaranth, cucumber (said amaranth, yuan wheat, broad beans, also said amaranth, broad beans, garlic shoots); tree three fresh that is cherries, loquats, apricots (said plums, apricots, cherries, but also said plums, cherries, toon head); water three fresh that is the sea snail, river herring, anchovies (said anchovies, pomfret, yellowtail, but also said anchovies, silverfish, crabs fish).