1. Is Xiaomi Xiaomi?
Xiaomi is Xiaomi. In the north, people usually shell dried millet, which is golden millet after shelling. But in some areas, millet refers to rice and rice without shells. For example, in rural Hunan, harvested and dried rice is called millet, so different places have different names, which will lead to mistakes. But in the official language, millet refers to millet with hundreds to thousands of grains per ear. When the ear of millet is ripe, it is golden yellow. After peeling, it is commonly called millet. The middle and upper reaches of the Yellow River in China are the main planting areas, with a small amount planted in other areas.
2. What's the difference between millet and millet?
1. Difference 1: The literal meaning is different.
(1. 1) Millet is a general term for Gramineae plants, including rice, sorghum and millet. But in ancient times, millet knew the quantity, especially millet, millet and sorghum.
(1.2) Xiaomi, scientific name Xiaomi, also known as Liang, Xiao, Xiao, etc. , belonging to Gramineae, with thick fibrous roots and thick stems. Millet is the result of peeling millet.
2. Difference 2: Is it different from Shell?
(2. 1) Xiaomi: It usually refers to plants with shells, such as rice with shells, which can only be turned into rice after hulling. Millet is a state in which plants grow all the time before maturity and cannot be eaten directly. It needs to be processed before it can be eaten.
(2.2) Millet: Millet is a peeled product, not directly planted. Millet is millet processed by grain factory, and millet has no shell.
3. Difference 3: Different nutrients
(3. 1) Millet is one of the main food crops in northern China, which is rich in protein and vitamin B2. In addition, the nutritional value of cereals is very high, including protein, fat, vitamins and so on. And every100g of millet contains 0.12mg of carotene, B10.66mg of vitamin B, B20.09 of vitamin B and so on.
(3.2) Millet: Millet contains protein, which is higher than rice. Every 100g contains fat 1.7g and carbohydrate 76. 1g, which is not lower than that of rice and wheat.
4. Difference 4: Different planting time.
Millet is generally harvested twice a year, or even three times a year in some hot and humid places. It is a widely planted crop in China. However, millet takes a long time to mature, usually once a year, and its planting area is relatively small, so it is not a very common cash crop.
5. Difference 5: Different places of origin.
Millet planting area is vast, from Heilongjiang in the north, Hainan in the south, Xinjiang Uygur Autonomous Region in the west and Taiwan Province Province in the east, but most rice planting in China is located in the south of Qinling and Huaihe River. Millet is mainly produced in the Yellow River basin in the north and northeast of China, mainly in Tongliao and Chifeng.
Generally speaking, millet is millet, but some areas will call rice millet, so there will be some differences.