What tea can't be drunk after autumn?
Warm tea doesn't taste good after autumn. For example, ginger jujube tea has the effect of warming the middle and dispelling cold, and drying and returning to yang. We usually eat ginger jujube tea for health care. However, after beginning of autumn, the climate was dry and it was easy to hurt the lungs, which made it "autumn dryness". Ginger jujube tea is a warm and spicy food, which will aggravate the damage to the lungs, and at the same time aggravate the dehydration and dryness of the human body, and aggravate the harm of autumn dryness to the body.